{"title":"Red wines","description":"","products":[{"product_id":"brut-riserva","title":"Brut Riserva","description":"\u003cp\u003eHarvest: 2018\u003c\/p\u003e\n\u003cp\u003eWhite sparkling wine\u003c\/p\u003e\n\u003cp\u003eDiligent processing of Verdicchio grapes and unusually prolonged maceration on the yeasts (48 months) provide a wine with a straw yellow color and delicate golden reflections. The bouquet is elegant and persistent and the wine offers the palate sensations of great harmony. The standard-bearer of the winery, which was the first in the region to adopt use of Verdicchio grapes in making a classic-method bubbly. It is produced in limited quantity.\u003c\/p\u003e\n\u003cp\u003eClassic method.\u003c\/p\u003e\n\u003cp\u003eIts great personality makes it a perfect accompaniment for an entire meal and especially with fish dishes. It is stupendous with Ascoli-style stuffed, fried olives \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eVerdicchio\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e 12.0%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003eColor: whitish straw yellow, brilliant with delicate golden reflections.\u003c\/p\u003e\n\u003cp\u003eBouquet: highly intense, flowery, elegant and remarkably persistent. \u003c\/p\u003e\n\u003cp\u003eFlavor: dry with a soft base, richly sapid.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eStorage and shelf life specifications\u003c\/h3\u003e\n\u003cp\u003eUp to three years after disgorgement.\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003eServing temperature: 8-10° C (46-50° F)\u003c\/p\u003e\n\n\n\n\n","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":41171870318749,"sku":"211.057","price":21.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/211.057_A0023_Brutriserva.jpg?v=1633726846"},{"product_id":"serra-fiorese","title":"Serra Fiorese","description":"\u003cp\u003e Harvest: 2017\u003c\/p\u003e\n\u003cp\u003e Castelli di Jesi Verdicchio Riserva Classico Docg \u003c\/p\u003e\n\u003cp\u003eDry white. Extremely low yield per hectare of grapes harvested when they are completely ripe; soft pressing of the whole grapes; cold settling of the must and fermentation in barriques of French oak. In barriques for about 12 months with stirring of the pomace during initial months and refinement in the bottle for at least two years in a temperature-controlled environment. The extremely low yield of grapes per hectare, the harvesting of the fruit when it is fully ripe and fermentation and refinement in small oak barrels enable this wine to acquire a powerful and elegant structure. Contact with wood and an extended stay in the bottle enrich its elegant and persistent aromatic vein. It is a wine that enjoys great longevity.\u003c\/p\u003e\n\u003cp\u003eThe wine goes perfectly with smoked fish, risottos, truffle, cheeses, elaborate fish dishes and white meats, even spicy versions. \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003e Grapes 100% Verdicchio.\u003c\/p\u003e\n\u003ch3\u003e Alcohol content\u003c\/h3\u003e\n\u003cp\u003e13,5%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003e Color: yellow with brilliant yellow reflections.\u003c\/p\u003e\n\u003cp\u003e Bouquet: complex and fine. Scents of ripe fruit and fresh yellow flowers, combined with the vanilla aromas of the wood. Highly persistent.\u003c\/p\u003e\n\u003cp\u003e Flavor: richly structured, complex and seductive. Balanced and long-lived.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eStorage and shelf life specifications\u003c\/h3\u003e\n\u003cp\u003eIf properly laid down, the wine will enjoy an average lifespan of 6 to 10 years.\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003e Serving temperature: 12° - 14° C (54° to 57° F)\u003c\/p\u003e","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":41185325449373,"sku":"211.060.21","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/211.060_A0023_SerraFiorese.jpg?v=1633879973"},{"product_id":"zero-solfiti-rosso-conero","title":"Zero","description":"\u003cp\u003e Harvest: 2020\u003c\/p\u003e\n\u003cp\u003eRosso Conero D.O.C.\u003c\/p\u003e\n\u003cp\u003eWithout added sulphites\u003c\/p\u003e\n\u003cp\u003eOrganic wine\u003c\/p\u003e\n\u003cp\u003eMontepulciano in purity without any addition of sulphites, aged in steel and cement. Intense violet, crunchy, vinous and fragrant scents.\u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eGrapes 100% Montepulciano\u003c\/p\u003e\n\u003ch3\u003e Alcohol content\u003c\/h3\u003e\n\u003cp\u003e14%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003eColor: Intense purple.\u003c\/p\u003e\n\u003cp\u003eVinous and fragrant hints.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003eServing temperature: 14-16 °C\u003c\/p\u003e\n\u003cp\u003eContains sulfites\u003c\/p\u003e","brand":"Azienda Agricola Alessandro Moroder","offers":[{"title":"Default Title","offer_id":41462036299933,"sku":"211.143","price":10.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/vino-rosso-zero-solfiti-moroder-biologico.jpg?v=1637503832"},{"product_id":"cumaro-conero-riserva-docg","title":"“Cùmaro” Conero Riserva DOCG","description":"\u003cp\u003e Harvest: 2018\u003c\/p\u003e\n\u003cp\u003eFirst year of production: 1985\u003c\/p\u003e\n\u003cp\u003eCùmaro is one of the most important wines in the story of Umani Ronchi, and it can also be numbered among the founder members of the family of fine wines from the Conero area. It was created in the mid eighties to celebrate the Montepulciano variety of vine, and an area close to the sea with highly calcareous soils, using methods based on very strict selection of grapes in the vineyard and what were, at least for then, modern techniques of vinification and ageing. The name Cùmaro is a tribute to Mount Conero, komaros in Greek, which means ‘arbutus’: an ever‐ green shrub which grows freely in its woodlands. Since 2004 the wine has been entitled to the appellation “DOCG (Guaranteed and Controlled Denomination of Origin) Conero Riserva”.\u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eMontepulciano 100%\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e13.5%\u003c\/p\u003e\n\u003ch3\u003eGeneral characteristics\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard\u003c\/strong\u003e\u003cbr\u003e\nThe vineyard from which Cùmaro originates is situated on the edge of the municipality of Osimo, facing south-east, at a height of about 150-200 meters above sea level. The terrain, which started out as marine formations from the Pleiocene-Pleistocene era, consists of very deep, chalky loams soils. The yield is kept within strict limits by very close pruning and targeted thinning, and can vary from five to 6-8 tons per hectare according to the season.\u003cbr\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e\u003cbr\u003e\nThe grapes are picked by hand, and collected and transported in boxes. Montepulciano is a fairly late variety. Usually, harvest takes place in October, when the grapes have reached peak condition with an advanced degree of phenolic ripening.\u003cbr\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003e\nThe grapes are destalked and lightly crushed, then fermented at 27‐29°C in steel fermentation tanks for 12-14 days with natural yeasts. Subsequently, the wine moves on to the malolactic fermentation stage, at the end of which it is aged in 225 litre oak barriques for a period of 12‐14 months. After bottling, Cùmaro is left to age further, in a temperature-controlled environment, for about 6-8 months.\u003c\/p\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eA fine companion for rare-cooked red meat, game-birds and mature cheese.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003eServing temperature: 16-18°C\u003c\/p\u003e\n\u003cp\u003eContains sulphites\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":41844258799773,"sku":"211.193","price":22.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/Cumaro-1.jpg?v=1643382239"},{"product_id":"corrado-marche-rosso-igt","title":"\"Corrado” Marche Rosso IGT","description":"\u003cp\u003eHarvest: 2018\u003c\/p\u003e\n\u003cp\u003e Method of cultivation: Organic \u003c\/p\u003e\n\u003cp\u003e Harvest: Manual harvest of the grapes always in small crates. Harvest takes place around mid or late September for Sangiovese, while Merlot and Cabernet Franc between late September and early October. \u003c\/p\u003e\n\u003cp\u003e Vinification: The bunches are de-stemmed and the grapes are checked and selected manually. After crushing, the grapes are dropped into stainless steel fermenters where alcoholic fermentation takes place at a controlled temperature for about 10 days. \u003c\/p\u003e\n\u003cp\u003e Refinement: After racking the wines refine in a different way; Sangiovese in French tonneaux, Cabernet Franc in terracotta jars and Merlot in French barrique. Here they remain for at least 3 years, after which they are assembled for bottling, which takes place without filtration. It will remain in the bottle for at least 6 months before release. \u003c\/p\u003e\n\u003cp\u003e Average production per year: 1,250 bottles \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eSangiovese 70%, Cabernet Franc 20%, Merlot 10%\u003c\/p\u003e\n\u003cp\u003eContains sulphites\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e15%\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e","brand":"Tenute Urani","offers":[{"title":"Default Title","offer_id":42049253834909,"sku":"211.214","price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/Marche-Rosso-IGT-Corrado.jpg?v=1646405839"},{"product_id":"ecle-marche-bianco-igt","title":"“éclè” Marche Bianco IGT","description":"\u003cp\u003eHarvest: 2019\u003c\/p\u003e\n\u003cp\u003eMethod of cultivation: Organic\u003c\/p\u003e\n\u003cp\u003eHarvest: Manual harvest of the grapes always in small crates. Depending on the vintage, the Chardonnay is harvested between the end of August and the beginning of September, while the Binacame is harvested between the end of September and the first weeks of October.\u003c\/p\u003e\n\u003cp\u003eVinification: The grapes checked and selected manually in the vineyard are inserted by gravity into the press, where the whole bunches are softly pressed. The must obtained is cold decanted. Alcoholic fermentation takes place at a controlled temperature in stainless steel barrels for about 15 days. \u003c\/p\u003e\n\u003cp\u003eRefinement: After the alcoholic fermentation the wines obtained refine in a different way, the Bincame in French tonneaux, while the Chardonnay in terracotta amphora. Here they will remain there for at least 2 years, after which they proceed with assembly and then bottling. It will remain in the bottle for at least 6 months before release.\u003c\/p\u003e\n\u003cp\u003eAverage production per year: 750 bottles\u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eBiancame 60%, Chardonnay 40%\u003c\/p\u003e\n\u003cp\u003eContains sulphites\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e13.5%\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e","brand":"Tenute Urani","offers":[{"title":"Default Title","offer_id":42049274118301,"sku":"211.215","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/Marche-Bianco-IGT-Ecle.jpg?v=1646405861"},{"product_id":"virgo-marche-bianco-igt","title":"“Virgo” Marche Bianco IGT","description":"\u003cp\u003eHarvest: 2018\u003c\/p\u003e\n\u003cp\u003eMethod of cultivation: Organic\u003c\/p\u003e\n\u003cp\u003eHarvest: Strictly by hand, favoring selection and care of the bunches; the grapes are placed in small boxes waiting to be pressed. The harvest takes place in three different moments, waiting for the perfect ripening of each type of grape.\u003c\/p\u003e\n\u003cp\u003eVinification: Soft pressing of the bunches and cold static decantation. The must obtained will ferment in steel tanks at a controlled temperature. \u003c\/p\u003e\n\u003cp\u003eRefinement: After the alcoholic fermentation the wine obtained is divided into three different types of refinement; 55% in stainless steel, 30% in French tonneaux and 15% in terracotta amphora. Here it will remain on the fine lees for at least 18 months. It will remain in the bottle for at least 6 months before being marketed.\u003c\/p\u003e\n\u003cp\u003eAverage production per year: 1,576 bottles\u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eChardonnay 45%, Trebbiano 40%, Malvasia 15%\u003c\/p\u003e\n\u003cp\u003eContains sulphites\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e13.5%\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e","brand":"Tenute Urani","offers":[{"title":"Default Title","offer_id":42049280376989,"sku":"211.216","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/Marche-Bianco-IGT-Virgo.jpg?v=1646403085"},{"product_id":"copia-del-vecchie-vigne-doc-classico-superiore","title":"“Vecchie Vigne” DOC Classico Superiore","description":"\u003cp\u003e Harvest: 2019\u003c\/p\u003e\n\u003cp\u003eFirst year of production: 2001\u003c\/p\u003e\n\u003cp\u003eVecchie Vigne was created to preserve and glorify the great historical and qualitative heritage of the old vineyards on the Montecarotto farm. 4 hectares of old vines were planted in the early 70s, and their particular position and fine balance between fruit and leaf growth means that the grapes can be harvested when they have reached a perfect ripening status. The wine is aged over a long period, first in concrete tanks in contact with the native yeasts and subsequently in bottle, and that gives this cru its particular fullness and brings out the typical Verdicchio character.\u003c\/p\u003e\n\u003ch3\u003eGeneral characteristics\u003c\/h3\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003eVerdicchio 100%\u003c\/p\u003e\n\u003ch3\u003eAlcohol content\u003c\/h3\u003e\n\u003cp\u003e13.5%\u003c\/p\u003e\n\u003ch3\u003e Caratteristiche generali\u003c\/h3\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eIl Vigneto\u003c\/strong\u003e\u003cbr\u003e\nI vigneti, di età superiore ai quarantacinque anni, e allevati a doppio capovolto, si trovano a circa 250‐300 metri sul livello del mare, su una collina esposta ad est. Il terreno, molto profondo, franco argilloso, piuttosto fresco, rappresenta la condizione ottimale per un vitigno come il Verdicchio. La resa per ettaro è compresa tra i 60 ed i 70 q.li. \u003cbr\u003e\n\u003cstrong\u003eVendemmia\u003c\/strong\u003e\u003cbr\u003e\nE’ eseguita a mano, e le uve raccolte in casse. Normalmente si svolge tra la fine di settembre e la prima decade di ottobre, quando le uve hanno raggiunto una perfetta maturazione. \u003cbr\u003e\n\u003cstrong\u003eVinificazione\u003c\/strong\u003e\u003cbr\u003e\nDopo una pressatura soffice, il mosto fiore viene repentinamente raffreddato per poi essere decantato in maniera statica. La fermentazione, in serbatoi di acciaio ad una temperatura che va dai 16 ai 18°C, si protrae per 10-15 giorni. Il vino non effettua fermentazione malolattica per preservare freschezza e acidità. La fase di affinamento dura circa 10 mesi, durante i quali il vino rimane a contatto con i propri lieviti di fermentazione in serbatoi di cemento. Il Vecchie Vigne riposa in bottiglia circa 6 mesi prima di essere messo in commercio. \u003c\/p\u003e\n\u003ch3\u003e Abbinamenti\u003c\/h3\u003e\n\u003cp\u003eCarne bianca arrosto, pesce arrosto, paste ripiene.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003eServing temperature: 12-14°C\u003c\/p\u003e\n\u003cp\u003eContains sulphites\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":43039842697373,"sku":"211.192f","price":18.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/Vecchie-Vigne-1_91b326d4-f815-423f-857e-a1b1eadc9fb8.jpg?v=1665846602"},{"product_id":"grosso-agontano-2019-conero-docg-riserva","title":"Podium ","description":"\u003cp\u003e Harvest: 2019\u003c\/p\u003e\n\u003cp\u003e Verdicchio dei Castelli di Jesi Doc Classico Superiore\u003c\/p\u003e\n\u003cp\u003eThis elegant wine with a big structure offers a wealth of aromas and substantial longevity. Those premium characteristics are due to a low yield per acre, delayed harvesting of selected grapes and maturation in steel vats for at least one year before bottling.\u003c\/p\u003e\n\u003cp\u003eThis wine is a perfect accompaniment for imposing and elaborate seafood dishes and preparations of poultry of all types flavored with herbs. \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003e Grapes 100% Verdicchio.\u003c\/p\u003e\n\u003ch3\u003e Alcohol content\u003c\/h3\u003e\n\u003cp\u003e 14.0%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003e Color: golden yellow with greenish reflections.\u003c\/p\u003e\n\u003cp\u003e Bouquet: intense aroma of ripe yellow fruit accompanied by elegant scents of citrus fruit combined with a note of honey, an ensemble of great complexity and persistence.\u003c\/p\u003e\n\u003cp\u003e Flavor: seductive and soft but with great character and strength, sapidity is extremely prolonged, warm and elegant; the fruity notes of the bouquet are reprised in the constantly evolving flavor.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eStorage and shelf life specifications\u003c\/h3\u003e\n\u003cp\u003eWithin six years or for special vintages as much as 10 years, if properly laid down.\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003e Serving temperature: 12° - 14° C (54° to 57° F)\u003c\/p\u003e\n\n\n\n\n","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":43178973790365,"sku":"211.237.19","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/products\/GrossoAgontano_19.jpg?v=1669310945"},{"product_id":"copia-del-grosso-agontano-2020-conero-docg-riserva","title":"Podium ","description":"\u003cp\u003e Harvest: 2019\u003c\/p\u003e\n\u003cp\u003e Verdicchio dei Castelli di Jesi Doc Classico Superiore\u003c\/p\u003e\n\u003cp\u003eThis elegant wine with a big structure offers a wealth of aromas and substantial longevity. Those premium characteristics are due to a low yield per acre, delayed harvesting of selected grapes and maturation in steel vats for at least one year before bottling.\u003c\/p\u003e\n\u003cp\u003eThis wine is a perfect accompaniment for imposing and elaborate seafood dishes and preparations of poultry of all types flavored with herbs. \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003e Grapes 100% Verdicchio.\u003c\/p\u003e\n\u003ch3\u003e Alcohol content\u003c\/h3\u003e\n\u003cp\u003e 14.0%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003e Color: golden yellow with greenish reflections.\u003c\/p\u003e\n\u003cp\u003e Bouquet: intense aroma of ripe yellow fruit accompanied by elegant scents of citrus fruit combined with a note of honey, an ensemble of great complexity and persistence.\u003c\/p\u003e\n\u003cp\u003e Flavor: seductive and soft but with great character and strength, sapidity is extremely prolonged, warm and elegant; the fruity notes of the bouquet are reprised in the constantly evolving flavor.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eStorage and shelf life specifications\u003c\/h3\u003e\n\u003cp\u003eWithin six years or for special vintages as much as 10 years, if properly laid down.\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003e Serving temperature: 12° - 14° C (54° to 57° F)\u003c\/p\u003e\n\n\n\n\n","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":48275755139396,"sku":"211.237.20","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/GrossoAgontano_19.jpg?v=1712777635"},{"product_id":"copia-del-podium-2021-verdicchio-dei-castelli-di-jesi-doc-classico-superiore","title":"Podium ","description":"\u003cp\u003e Harvest: 2019\u003c\/p\u003e\n\u003cp\u003e Verdicchio dei Castelli di Jesi Doc Classico Superiore\u003c\/p\u003e\n\u003cp\u003eThis elegant wine with a big structure offers a wealth of aromas and substantial longevity. Those premium characteristics are due to a low yield per acre, delayed harvesting of selected grapes and maturation in steel vats for at least one year before bottling.\u003c\/p\u003e\n\u003cp\u003eThis wine is a perfect accompaniment for imposing and elaborate seafood dishes and preparations of poultry of all types flavored with herbs. \u003c\/p\u003e\n\u003ch3\u003eGrapes\u003c\/h3\u003e\n\u003cp\u003e Grapes 100% Verdicchio.\u003c\/p\u003e\n\u003ch3\u003e Alcohol content\u003c\/h3\u003e\n\u003cp\u003e 14.0%\u003c\/p\u003e\n\u003ch3\u003eOrganoleptic aspects\u003c\/h3\u003e\n\u003cp\u003e Color: golden yellow with greenish reflections.\u003c\/p\u003e\n\u003cp\u003e Bouquet: intense aroma of ripe yellow fruit accompanied by elegant scents of citrus fruit combined with a note of honey, an ensemble of great complexity and persistence.\u003c\/p\u003e\n\u003cp\u003e Flavor: seductive and soft but with great character and strength, sapidity is extremely prolonged, warm and elegant; the fruity notes of the bouquet are reprised in the constantly evolving flavor.\u003c\/p\u003e\n\u003ch3\u003eSize\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eStorage and shelf life specifications\u003c\/h3\u003e\n\u003cp\u003eWithin six years or for special vintages as much as 10 years, if properly laid down.\u003c\/p\u003e\n\u003ch3\u003eNotes\u003c\/h3\u003e\n\u003cp\u003e Serving temperature: 12° - 14° C (54° to 57° F)\u003c\/p\u003e\n\n\n\n\n","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":48275759923524,"sku":"211.054.21","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/211.054_A0023_Podium.png?v=1712777706"},{"product_id":"farnio-2023-rosso-piceno-doc","title":"Farnio 2023 Rosso Piceno DOC","description":"\u003cp\u003eAnnata: 2023\u003c\/p\u003e\n\u003cp\u003eColline marchigiane nella zona DOC del Rosso Piceno su terreni di medio impasto. Uve raccolte a giusta maturazione, diraspatura e pressatura seguite da fermentazione con macerazione sulle bucce per 5 giorni circa, svinatura e fermentazione malo lattica, affinamento in acciaio a temperatura controllata. Vino fine, ricco di aromi e di facile bevibilità già dalla primavera successiva la vendemmia. I vitigni utilizzati sono quelli tradizionali delle Marche, Sangiovese e Montepulciano.\u003c\/p\u003e\n\u003cp\u003eIndicato con primi con sughi rossi, grigliate di carne e pizza.\u003c\/p\u003e\n\u003ch3\u003eVitigno\u003c\/h3\u003e\n\u003cp\u003e60 % Montepulciano – 40% Sangiovese\u003c\/p\u003e\n\u003ch3\u003eGradazione\u003c\/h3\u003e\n\u003cp\u003e12.5%\u003c\/p\u003e\n\u003ch3\u003eAspetti organolettici\u003c\/h3\u003e\n\u003cp\u003eColore: rubino vivace.\u003c\/p\u003e\n\u003cp\u003eProfumo: fruttato di buona intensità.\u003c\/p\u003e\n\u003cp\u003eSapore: morbido, fresco, di grande piacevolezza.\u003c\/p\u003e\n\u003ch3\u003eFormati prodotto\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eSpecifiche di conservazione e durata\u003c\/h3\u003e\n\u003cp\u003eDa bere preferibilmente giovane.\u003c\/p\u003e\n\u003ch3\u003eNote\u003c\/h3\u003e\n\u003cp\u003eTemperatura di servizio 16°-18° C\u003c\/p\u003e","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":49410756477252,"sku":"211.266","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/Farnio1.png?v=1728416901"},{"product_id":"farnio-2023-rosso-piceno-doc-copia","title":"Serra del Conte DOC 2023","description":"\u003cp\u003eAnnata: 2023\u003c\/p\u003e\nColline dei Castelli di Jesi nell’area definita classica su terreni di medio impasto. Raccolta delle uve a maturazione, pressatura soffice, pulizia del mosto a freddo, fermentazione a temperatura controllata, affinamento in acciaio a temperatura controllata.\nÈ una selezione di quella tipologia di Verdicchio Classico più diffusa e più nota al consumatore. Si tratta di un vino di media struttura, fruttato, fresco, delicato e piacevole da bere giovane.\nIndicato con antipasti e pesce.\n\u003ch3\u003eVitigno\u003c\/h3\u003e\n\u003cp\u003e100% Verdicchio.\u003c\/p\u003e\n\u003ch3\u003eGradazione\u003c\/h3\u003e\n\u003cp\u003e12.5%\u003c\/p\u003e\n\u003ch3\u003eAspetti organolettici\u003c\/h3\u003e\n\u003cp\u003e Colore: giallo paglierino chiaro con riflessi verdi.\u003c\/p\u003e\n\u003cp\u003e Profumo: fine e fruttato.\u003c\/p\u003e\n\u003cp\u003e Sapore: fresco, sapido e morbido allo stesso tempo.\u003c\/p\u003e\n\u003ch3\u003eFormati prodotto\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eSpecifiche di conservazione e durata\u003c\/h3\u003e\n\u003cp\u003eDa bere preferibilmente giovane.\u003c\/p\u003e\n\u003ch3\u003eNote\u003c\/h3\u003e\n\u003cp\u003e Temperatura di servizio 10°-12°C\u003c\/p\u003e","brand":"Garofoli","offers":[{"title":"Default Title","offer_id":49410789376324,"sku":"211.265","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/Serradelconte.png?v=1728417414"},{"product_id":"serrano-rosso-conero-doc","title":"“Serrano” Rosso Conero DOC","description":"\u003cp\u003eAnnata: 2023\u003c\/p\u003e\n\u003cp\u003ePrima annata: 1970\u003c\/p\u003e\n\u003cp\u003eSerrano è un vino che esprime la tipicità che contraddistingue il Rosso Conero Doc. Nasce dall’uvaggio tra Montepulciano e una piccola parte di Sangiovese, entrambi vinificati con tecniche mirate ad esaltare frutto e gradevolezza, tipici dell’area di produzione prossima al mare Adriatico.\u003c\/p\u003e\n\u003ch3\u003eCaratteristiche generali\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIl Vigneto\u003c\/strong\u003e\u003cbr\u003eI vigneti da cui viene prodotto il Serrano, sono ubicati nei due fondi di Osimo ed Ancona, su terreni la cui natura è prevalentemente argillosa e calcarea.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVendemmia\u003c\/strong\u003e\u003cbr\u003eÈ eseguita sia a mano che a macchina, nel periodo che normalmente va dalla fne di Settembre alla fne della prima decade di Ottobre.\u003cbr\u003e\u003cstrong\u003eVinificazione\u003c\/strong\u003e\u003cbr\u003eL’uva, diraspata e leggermente pigiata, viene vinifcata in criomacerazione, tecnica che ha lo scopo di esaltare l’estrazione di aromi primari del frutto. Il vino, svolte le fermentazioni alcolica e malolattica. Affinnato in serbatoi di acciaio per circa 4-5 mesi.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAbbinamenti\u003c\/h3\u003e\n\u003cp\u003eParticolare vocazione per la pasta ripiena, pietanze alla griglia, porchetta, cacciagione e brasati, nonché ricco tagliere di formaggi stagionati e piccanti.\u003c\/p\u003e\n\u003ch3\u003eVitigni\u003c\/h3\u003e\n\u003cp\u003eMontepulciano 85% - Sangiovese 15%\u003c\/p\u003e\n\u003ch3\u003eGradazione\u003c\/h3\u003e\n\u003cp\u003e13%\u003c\/p\u003e\n\u003ch3\u003eAspetti organolettici\u003c\/h3\u003e\n\u003cp\u003e Colore: Colore rosso rubino con riflessi violacei.\u003c\/p\u003e\n\u003cp\u003e Profumo: Dal caratteristico aroma vinoso emerge un profumo pulito di visciola matura che conquista l’olfatto ed il gusto.\u003c\/p\u003e\n\u003cp\u003e Sapore: Gran polpa e gran rotondità di sapore, uniti ad una buona struttura garantiscono una piacevole bevibilità.\u003c\/p\u003e\n\u003ch3\u003eFormati prodotto\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eNote\u003c\/h3\u003e\n\u003cp\u003eTemperatura di servizio 16°-18° C\u003c\/p\u003e\n\u003cp\u003eContiene solfiti\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":49410855207236,"sku":"211.264","price":9.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/Serrano.png?v=1728418481"},{"product_id":"fortunae-bianchello-del-metauro-doc","title":"“Fortunae” Bianchello del Metauro DOC","description":"\u003cp\u003eAnnata: 2023\u003c\/p\u003e\n\u003cp\u003ePrima annata: 1986\u003c\/p\u003e\n\u003cp\u003eIl nome Fortunae deriva da Fanum Fortunae, l’antico toponimo della città di Fano, che si trova al centro dell’area di produzione vinicola del Bianchello del Metauro, uno dei vitigni bianchi autoctoni per eccellenza della regione Marche. Vinificato in purezza, il Fortunae rappresenta l’interpretazione di un vitigno che trova nell’ottima bevibilità la sua massima espressione. Risalta al gusto con profumi freschi e leggeri di frutta bianca, e un piacevole finale ammandorlato.\u003c\/p\u003e\n\u003ch3\u003eCaratteristiche generali\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIl Vigneto\u003c\/strong\u003e\u003cbr\u003eI vigneti sono coltivati su terreni di natura tendenzialmente argillosa. La resa media è di circa 100 q.li per ettaro.\u003cbr\u003e\u003cstrong\u003eVendemmia\u003c\/strong\u003e\u003cbr\u003eE’ eseguita a mano e normalmente si svolge nel periodo che va dalla metà alla fine del mese di Settembre. Viene effettuato un monitoraggio costante delle curve di maturazione, al fine di determinare l’esatta data di raccolta, mirando a conservare, in particolare, un buon patrimonio acidico che rappresenta la base della freschezza di questo vino.\u003cbr\u003e\u003cstrong\u003eVinificazione\u003c\/strong\u003e\u003cbr\u003eIl mosto fiore, dopo essere stato decantato in maniera statica, fermenta in serbatoi di acciaio, ad una temperatura che viene mantenuta tra i 14 ed i 16° C, per circa 8-10 giorni. Il vino ottenuto non svolge fermentazione malolattica al fine di preservare gli aromi primari. Un breve periodo di affinamento in acciaio, circa 3 mesi, precede l’imbottigliamento.\u003c\/p\u003e\n\u003ch3\u003eAbbinamenti\u003c\/h3\u003e\n\u003cp\u003eIdeale come aperitivo con antipasti magri, insalate composte e di mare, piatti semplici della cucina marinara e a base di carni bianche.\u003c\/p\u003e\n\u003ch3\u003eVitigni\u003c\/h3\u003e\n\u003cp\u003eBianchello 100%\u003c\/p\u003e\n\u003ch3\u003eGradazione\u003c\/h3\u003e\n\u003cp\u003e12%\u003c\/p\u003e\n\u003ch3\u003eAspetti organolettici\u003c\/h3\u003e\n\u003cp\u003eColore: Vino fragrante da bersi giovane e fresco, dai caratteri tenui e delicati a partire dal colore giallo paglierino pallido con riflessi dorati.\u003c\/p\u003e\n\u003cp\u003eProfumo: Al naso sottile con profumi fruttati e floreali.\u003c\/p\u003e\n\u003cp\u003eSapore: Lascia un palato netto, asciutto, leggermente vivace con un piacevole finale ammandorlato.\u003c\/p\u003e\n\u003ch3\u003eFormati prodotto\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eNote\u003c\/h3\u003e\n\u003cp\u003eVino fragrante da bersi giovane.\u003c\/p\u003e\n\u003cp\u003eTemperatura di servizio 8°-10° C\u003c\/p\u003e\n\u003cp\u003eContiene solfiti\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":49410880012612,"sku":"211.263","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/Fortunae.png?v=1728418721"},{"product_id":"case-di-terra","title":"Case di Terra - Marche Rosso IGT","description":"\u003cp\u003eQuesto Marche Rosso IGT è il frutto di un uvaggio. Il passaggio in legno grande conferisce a questo vino particolare armonia. All’olfatto risaltano i frutti di bosco e le spezie. Il palato ne apprezza la rotondità.\u003c\/p\u003e\n\u003ch3\u003eVitigni\u003c\/h3\u003e\n\u003cp\u003eSan Giovese 30%; Shyraz 20%; Montepulciano 50%\u003c\/p\u003e\n\u003ch3\u003eGradazione\u003c\/h3\u003e\n\u003cp\u003e14%\u003c\/p\u003e\n\u003ch3\u003eAspetti organolettici\u003c\/h3\u003e\n\u003cp\u003e Colore: Rosso rubino intenso, tendente al granato con l’invecchiamento\u003c\/p\u003e\n\u003cp\u003eProfumo: Intenso, la bacca rossa iniziale si apre in un bouquet di spezie estremamente complesso e gradevole.\u003c\/p\u003e\n\u003cp\u003eSapore: di bella morbidezza, frutto di un felice assemblaggio risulta persistente, complesso ed elegante.\u003c\/p\u003e\n\u003ch3\u003eFormati prodotto\u003c\/h3\u003e\n\u003cp\u003e0,75 l\u003c\/p\u003e\n\u003ch3\u003eSpecifiche di conservazione e durata\u003c\/h3\u003e\n\u003cp\u003eEntro 2-3 anni dalla vendemmia\u003c\/p\u003e\n\u003ch3\u003eNote\u003c\/h3\u003e\n\u003cp\u003eTemperatura di servizio 18-20 °C\u003c\/p\u003e\n\u003cp\u003eContiene solfiti\u003c\/p\u003e","brand":"Cantine Politi","offers":[{"title":"Default Title","offer_id":53802018701636,"sku":"211.276","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/files\/Case-di-Terra.jpg?v=1732967263"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0584\/6971\/2029\/collections\/collezione-e-yummy-vini-rossi.jpg?v=1659978716","url":"https:\/\/www.e-yummy.it\/en\/collections\/vini-rossi\/vino-bianco.oembed","provider":"e-yummy, il portale del gusto","version":"1.0","type":"link"}