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Conero’s mussel and paccasassi (sea fennel) sauce

Conero’s mussel and paccasassi (sea fennel) sauce

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Codice prodotto: 211.053F

Ready-to-eat sauce with mussels harvested from the coast of the Conero riviera and paccasassi (sea fennel).

Portions for pasta: 3-4 people. Mix with a little cooking water and pour over the pasta.


Tomato pulp 50%, mussels (Mytilus galloprovincialis) (Mollusks) 18%, natural mussel juice, double tomato concentrate, extra virgin olive oil, sunflower oil, Paccasassi (Sea fennel / Crithmum maritimum) 2%, corn starch, onion, sugar, salt, garlic powder, acidity regulator: lactic acid, wine vinegar.

Allergens: MOLLUSCS. May contain MUSTARD, TREE NUTS.


220 g

Storage and shelf life specifications

Keep refrigerated after opening.

Nutrition facts

Serving size 100 g


Kcal 95
KJ 395
Fat g 6,6
Satured fat g 1,0
Carbohydrate g 5,8
Sugars g 4,2
Protein g 3,1
Salt g 1,4

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