Rainbow trout in olive oil flavored with bay leaf. Entirely handmade - Steamed.
The Cherubini Trout Farm was born in Visso, a historic town located in the heart of the Sibillini Mountains National Park, in an unspoiled valley, on the border between Marche and Umbria, at about 650 meters above sea level and a few steps from the source of the Nera river.
Ingredients
Trout (Oncorhynchus mykiss) 70%, olive oil 30%, bay leaf, salt.
Size
212 g
Storage and shelf life specifications
Keep away from light and heat sources. After opening, keep refrigerated and use within 3 days
Nutrition facts
Serving size 100 g
Energy |
Kcal | 244 |
KJ | 1023 | |
Fat | g | 13 |
Satured fat | g | 1 |
Carbohydrate | g | 0 |
Sugars | g | 0 |
Protein | g | 32 |
Salt | g | 0,35 |

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