Thanks to the skilful combination of fine black grapes, sugar and Visciole, this Wine flavored with Visciola is born, with a dry and finely tannic flavor, with a Ruby Red color tending to garnet, with an intense scent of black cherry, with hints of cocoa and hazelnuts toasted.
Pairings: semi-aged and aged cheeses; dry pastries, spoon desserts, dark, milk and white chocolate.
Wine (60%), sour cherries (40%), sugar.
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