Special sweet and sour sauce in white fig jelly, excellent with many dishes of cured meats, meats, cheeses.
Fig juice (60%), sugar, vinegar. Thickener: Agar
Contains: Unadded sulphites.
Storage and shelf life specifications
The product should be kept cool or at room temperature and preferably in the dark, once opened it can be stored in the refrigerator at + 4 ° C and should be consumed in about 15 days.
Serving size 100 g
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