Julienne peppers with a crunchy consistency, flavored with traditional spices: garlic, bay leaves and aromatic herbs to perfume and flavor the flavor of these very sweet peppers. The delicate hint of fresh herbs and vinegar makes them an ideal accompaniment to grilled white meats and fish with a strong flavour. Excellent with spaghetti and anchovies.
Inserted in the Atlas of Typical Products INSOR National Institute of Rural Sociology.
Ingredients
Green, red and yellow peppers, sunflower oil, salt, white wine, vinegar, aromatic herbs.
Size
270 g
Storage and shelf life specifications
p>Keep in a cool, dry place. After opening, store in the refrigerator.Nutrition facts
Serving size 100 g
|
Energy |
Kcal | 92 |
| KJ | 385 | |
| Fat | g | 7,5 |
| Satured fat | g | 2 |
| Carbohydrate | g | 5 |
| Sugars | g | 5 |
| Protein | g | 1,2 |
| Salt | g | 1,5 |
Notes
Gluten-free
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Europe
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